Delicious Chocolate Chip Cookies Recipe
Ingredients:
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 cup packed brown sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 3 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 2 cups chocolate chips
Instructions:
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth and well combined.
3. Beat in the eggs one at a time, followed by the vanilla extract. Mix until everything is fully incorporated.
4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, stirring until just combined.
5. Gently fold in the chocolate chips until evenly distributed throughout the dough.
6. Using a cookie scoop or tablespoon, drop rounded portions of dough onto the prepared baking sheet, spacing them about 2 inches apart.
7. Bake in the preheated oven for 9-11 minutes, or until the edges are golden brown. The centers may still appear slightly undercooked, but they will firm up as they cool.
8. Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
9. Repeat the process with the remaining dough, ensuring that the baking sheet is cooled down before placing more cookie dough on it.
10. Once all the cookies are baked and cooled, store them in an airtight container to maintain their freshness and chewiness.
Nutrition:
Serving Size: 1 cookie
– Calories: 150
– Total Fat: 7g
– Saturated Fat: 4g
– Cholesterol: 25mg
– Sodium: 80mg
– Total Carbohydrate: 21g
– Dietary Fiber: 1g
– Sugars: 14g
– Protein: 2g
Tips:
– For extra chewy cookies, refrigerate the dough for at least 30 minutes before baking.
– You can customize your chocolate chip cookies by adding nuts, dried fruits, or even a sprinkle of sea salt on top.
– If you prefer your cookies to be crispy, bake them for a few minutes longer, until they are golden brown all over.
Enjoy these delicious homemade chocolate chip cookies with a glass of milk or a cup of hot coffee!